Salad or lunch recipe: spinach + kale + chicken

Power Green Salad with Grilled Chicken

Power greens are power fuel and great antioxidants to clean up the body. Salads are a wonderful way to get your greens and adding additional nutrients like protein, healthy fats and fiber it becomes a healthy meal all in one.  Try the recipe and let me know what you think. Stay Healthy!
Power Green Salad with Grilled Chicken and Quinoa

Power Green Salad with Grilled Chicken and Quinoa

Ingredients

  • 1 cup Power Greens (Spinach and Kale)
  • 1/2 ripe sliced avocado
  • 1/2 cup shredded fresh carrots
  • 1/2 cup sliced peeled cucumber
  • 1/2 large organic tomato, chopped
  • 1 cup prepared grilled or baked chicken breast
  • 1/4 cup red quinoa (or quinoa of choice)
  • 1/4 cup raw almonds
  • extra virgin olive oil for drizzle
  • fresh ground pepper for garnish

Preparation

  1. In a large salad bowl, place greens and top with grated carrot, sliced cucumber, chopped tomato, and sliced avocado. Add the quinoa and drizzle with olive oil. Toss the salad and place grilled or baked chicken to one side of the bowl. Garnish with raw almonds and fresh ground pepper. Yields one serving
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